The complex aromas offer initial bursts of ripe autumn fruits and spice, then savory yeasty notes, followed by lingering floral tones. There is ample richness of flavour and pleasing density in the mouth, with pear and quince fruit notes and dry mineral length.
winemakers comments:
Our Pinot Gris is made from fruit grown on our Tiger and Sinclair vineyards in the Parkburn area of Cromwell. All the grapes are hand harvested and fermented in small lots in stainless steel tanks helping to retain fruit purity and finesse. The wine is full, dry and textural, it displays excellent fruit structure, intensity and mineral length.
harvest:
in bottle:
Date: 15th & 30th April 2019 pH: 3.50
Brix: 22.1, 22.8 TA: 5.1g/L
pH: 3.31, 3.35 Alc: 14%
TA: 5.5, 6g/l
--------THE PRODUCER--------