Released to commemorate the 200th anniversary of the founding of Lagavulin distillery by John Johnston in 1816, this eight-year-old Single Malt Scotch Whisky is big and smoky. A celebration of the people and craft that have made Lagavulin great over the last two centuries, its fragrant, tea-scented smoke alongside nose-drying, maritime aromas is unlocked with just a drop of water. Inspired by the visit of Alfred Barnard to the distillery in the 1880s when he tried an 'exceptionally fine' eight-year-old from the distillery, this is a fitting tribute for the milestone. With a light body that becomes pleasantly oily, the Lagavulin 8-Year-Old palate boasts a magnificently full-on Lagavulin taste that’s somehow even bigger than you expect. The limited-edition, beautifully pristine presentation box makes it the perfect gift for lovers of peaty and powerful whiskies.
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Lagavulin
From the home of great malt whisky, Islay, Lagavulin was one of the first malt distilleries there and one of seven which remain active today. The distillery dates back to 1816, when it was founded legally by John Johnston, a local farmer and distiller.
When Johnston passed away, Glasgow-based Islay merchant, Alexander Graham, acquired Lagavulin for £1,103 9s 8d. Graham upgraded the distillery’s buildings, and his successors continued to run Lagavulin. Lagaculin is known for being powerful yet ‘wonderfully rounded pleasure’.
When Johnston passed away, Glasgow-based Islay merchant, Alexander Graham, acquired Lagavulin for £1,103 9s 8d. Graham upgraded the distillery’s buildings, and his successors continued to run Lagavulin. Lagaculin is known for being powerful yet ‘wonderfully rounded pleasure’.