Savage Wines - 'Follow the Line' Cinsault 2016

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"On the nose, there is plenty of smoky, spicy, savoury red berry fruits, red apple skins, pot pouri, rose petal fragrance and red cherries with a most wonderful mineral undertone of dusty grey slate and crushed granite.While the palate is sleek and elegantly textured with polished mineral tannins, it's also taught, ultra-pure, and electrically fresh. This is a blend made in heaven. The taught fresh cherry and tart red berry fruited Cinsault is complemented by the fleshy raspberry compote and plum spice of the Grenache, while the Syrah adds savoury muscle and shape."

 

--------THE PRODUCER--------

Savage Wines

Savage Wines is a winery that sources fruit from across South Africa with the vision to producing some of South Africa's top wines. It was started in 2011 by Duncan Savage who after 14 years winemaking experience decided to start his own artisanal winery. His goal is to produce rock-solid classic and elegant wines. His wines are made from top grapes from across South Africa's Western Cape. In his short history he has already gained recognition from top wine critics such as Tim Atkin MW, Jamie Goode and Robert Parker's Wine Advocate.

 

--------THE GRAPE--------

Cinsault

Cinsault is a red grape varietal that produces gutsy and bold red wines. It is mostly made into blends with other 'Rhone' grapes such as Syrah, Grenache and Mouvedre. Expect earthy and red fruit flavours.

 

--------THE REGION--------

Western Cape

The Western Cape is similar to Australia's 'South Australia' region - in the ways that it is a legal region that allows for the wineries to source fruit from all of the sub-regions within the larger region. The larger region in this case is: 'Western Cape', and all the sub-regions cover every main growing area in South Africa.

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