Meili Vodka
NZD$95.00
We’re certified Gluten-Free by the Gluten Intolerance Group (GIG). Some folks add a bit of mash back into the spirit after distillation, which could add gluten, but we don’t do that.
Tito built Texas’ first legal distillery on 12 acres of land in southeast Austin, which he bought with a credit card check and financed through the seller.
We use old-fashioned pot stills and taste-test every batch. Our process, similar to that used to make fine single malt scotches and high-end French cognacs, requires more skill and effort, but we think it’s well worth it.