"Expressive aroma rich in ripe black fruits, spices, chocolate, coffee and vanilla. Structured and fleshy palate with fine and bulky tannins."
--------THE PRODUCER--------
Antigua Bodega Stagnari
Antigua Bodega Stagnari are actually one of the oldest wineries in all of Uruguay whom have had vineyards since the mid 1920s. It hasn't changed hands from the family Stagnari who set it up all those years ago and they are producing, now, some of the most exciting wines across the country, or arguably across south America.
--------THE GRAPE--------
Tannat
Tannat got a claim to a fame in the early 2000s thanks to its high anthocyanin levels thanks to its high tannin content (from the red grape skins) as it was said to have a high level of resveratrol (an anti-cancer compound). Long before that bit of press came about, Tannat is home in Madiran in the southwest of France and more recently it is found a home in Uruguay. In both of these countries it is often blended with Cabernet Sauvigon or Merlot to help soften its high tannins.
--------THE REGION--------
Uruguay
Whilst it is still in its infancy it is now the fourth most important wine producing country in South America. The spicy and chunky reds made from Tannat are what has put it on the map.