Location: France, Champagne, Montagne de Reims
Winemaker: Benoît Marguet
Grapes: 81% Pinot Noir, 19% Chardonnay
Soil: chalk with varying degrees of topsoil
Winemaking: fermented and aged in neutral oak with native yeasts and full malolactic. Long lees aging.
Bottled: 15 July 2021
Disgorged: April 2023