Etsu Gin 700ml
NZD$97.00
Etsu - Double Orange Gin
NZD$108.00
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Etsu - Double Orange Gin
Etsu Double Orange Gin has been macerated for seven days using traditional botanicals such as Japanese bitter orange peel, juniper berries, liquorice root, angelica and coriander. After maceration, only the gin is distilled without the botanicals, which allows the oils to infuse. Only after the distillation process is fresh water from the mountain source added, which gives this gin it’s fresh taste. Etsu Double Orange Gin is fresh and fruity, with natural ingredients, giving this gin a unique and light finish.
The Producer
Etsu Japanese Gin is made at the Asahikawa Distillery located on the Japanese island of Hokkaido. The botanicals macerate in neutral cane spirit for 24 hours before distillation in a copper pot still. These botanicals include tea leaves, yuzu, green bitter orange peel, coriander, licorice, and angelica root in addition to juniper. Brought down to 43% ABV with water from the Taisetsu Mountains.
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