Hermit Ram - Zealandia Pinot Noir 2024

Hermit Ram - Zealandia Pinot Noir 2024

NZD$45.00
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Description

Theo Coles, winemaker, takes fruit for Zealandia from gravel, limestone, and clay vineyards in North Canterbury. The grapes were de-stemmed, with a small portion left whole bunch, and fermented with indigenous yeasts with a total of six weeks skin maceration, only one foot plunge and no pump-overs. The wine is then pressed off and allowed to mature in tank and tinajas (Spanish Amphora) before being transferred to a variety of old barrels for one year. Bottled unfined and unfiltered with just a small touch of SO2.

Savoury and aromatic - Zealandia Pinot Noir is an expression of the diversity of soils and exposures of North Canterbury.

 

--------THE PRODUCER--------

The Hermit Ram

In general the fruit comes from tiny vineyards throughout the Canterbury region of New Zealand. Every wine has it’s own story to tell. The vines are naturally farmed and the wines made with the minimal amount of additions. Old techniques are employed. They are wines of depth, complexity, individuality and most importantly drinkability.

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