Small batch distilled on Great Barrier Island Manuka & Bush honey.
Bottled in recycled New Zealand sustainable glass.
Made on Island time, to enjoy any time.
“For nearly 20 years I’ve spent long dreamy summers on Great Barrier Island in a modest beach shack with 2 solar panels and a 12 volt battery. It was there in my tiny kitchen I started playing around with mixing G&T’s using lemons foraged from a tree I once stumbled across on a bush walk which I later found was said to seeded from an early shipwreck. With time on my hands, I ventured further and began experimenting on a small alembic copper pot still with other local ingredients.
After many trials with the aid of willing tasters, who nicknamed me ‘Madame Distiller’, I settled on a blend of Great Barrier Manuka and bush island honey as the key note and this is the profile signature of the first original Island Gin.
I like to think of it as the spirit of Great Barrier Island, made by hand, by nature and by a community like no other”.
Arohanui
Andi Ross
Madame Distiller