"Kapriol Dry Gin has a fresh, balsamic bouquet of forest mountains, reminiscent of juniper and mint with a note of pine and bay leaves. The aroma is smooth and enduring whilst the herbs are balanced by the hops’ bitterness. Kapriol Dry Gin is free of sugar, thus creating a dry aromatic flavour. The absence of citrus fruits makes it easy to mix. In our opinion it goes well with lime and grapefruit, and results in a smooth, dry gin and tonic, extremely refreshing and satisfying, with a gentle bitterness."
Distilleria dell'Alpe - F.Illi de Bernard - 1948
Kapriol Gin born in 2016 after years of research and testing of the old Kapriol classic recipe, the archetypal mountain dew spirit. Kapriol Gin is a handmade distilled spirit with a long history. It has been produced since 1948 following an old recipe, using mountain herbs, that begins with the careful selection of quality botanical herbs, enhanced by a unique distillation process that has continued for more than a century.