Appearance: very intense purplish red.
Nose: red fruits, blackcurrant and raspberry, followed by violet aromas.
Palate: ample and round, finishing with stewed fruits and vanilla.
Our Crozes-Hermitage is vinified traditionally with punching down and pumping over taking place in concrete tanks. This wine is made from organically grown grapes. The exclusion of all chemical products (in particular herbicides), and the ploughing of the vineyards, enables the vine to plunge its root system deep down into the heart of the soil. Deeper root systems make the vine’s physiological behavior more even, and provide better resistance to sudden and variable weather conditions. As to the wines, a more subtle balance and a pronounced minerality set this wine apart from other Crozes-Hermitage wines produced from this sedimentary soil. Vinification and ageing in concrete tanks enhances the subtlety of the balance.
Around 12 months ageing. 85% of which takes place in concrete tanks to preserve the freshness and minerality of the fruit. The remaining 15% is aged in barrel which gives the wine consistency and power, along with aromatic complexity.
--------THE PRODUCER--------
Chapoutier
It is impossible to talk about the M. Chapoutier company without referring to 1808, the year it all began. Let’s put the year in context and look at what has happened since then. It was almost 210 years ago...
Maison M. Chapoutier has nurtured its vineyards in the Rhone Valley with the greatest respect for natural balance and terroir since 1808. The family motto “Fac et Spera” – do and hope – says it all. Two words that sum up all the patience and daring that this art demands: patience in relation to nature which presides; daring for the winemaker, who observes, chooses and assists. The wine will be the faithful expression of this alchemy.
--------THE GRAPE--------
--------THE REGION--------
Crôzes Hermitage
Crozes-Hermitage is a French wine Appellation d'Origine Contrôlée in the northern Rhône wine region of France. The appellation is the largest in the northern Rhone, and its wines are less highly regarded than those from the nearby appellations of Côte-Rôtie or its near-namesake Hermitage.