"With rich aromatics of stone fruit, this dry, mineral-driven Riesling surprises with bright acid and a lean texture. Juicy, but clean and precise, this wine is wonderful with spicy, rich food yet also delicious on its’ own. Drink lightly chilled."
--------THE PRODUCER--------
Marietta Cellars
Marietta Cellars is a small winery that is found in the Geyserville sub-region of California. The foundation of the winery is 'Family'. Marietta Cellars started some 50 years ago through the hard work put in by the father of the now owners: Jake and Scott Bilboro. The traditions of hard work, working alongside and making great wines that you can be proud of have been instilled in the Bilboro brothers for many years. They are a truly modern and sustainable winery that is making high quality wines at decent price points because there is one thing they cherish above hard work and respect: wine is made for drinking and enjoying.
--------THE GRAPE--------
Riesling
Riesling is known as one of the most versatile and interesting grapes in the wine world. It is capable of a highly varied range of aromatics, perhaps more so than any other grape, from floral to tropical, stonefruit to citrus, nutty to spicy, mineral to sweet. Germany is it's home and also where 2/3s of the world's planting of Riesling is found.
--------THE REGION--------
California
California is the United States of America's largest and most important wine region. It produces 90% of the USA's total production - with the fair majority of that being red wines. Since it is 'always sunny in California' it is the perfect region to grow red grapes that need a lot of heat to ripen up. This has lead to Cabernet Sauvignon, Merlot and an Italian grape varietal: Primitivo (Californian's call in Zinfandel) to being the most important red grapes. Chardonnay is the leading white followed by Sauvignon Blanc.