Nebbiolo is the red grape varietal behind the King and Queen of Italy's red wine scene: Barolo and Barbaresco. These regions are up in Piemonte where it is also made under the region of Langhe Nebbiolo, which is less complex as the aforementioned regions. Whilst it is not widely planted across the world there are some stunning examples in Australia and California. Red fruits and florals are the hallmarks of Nebbiolo's aromatics and the best examples of Nebbiolo are ageworthy for up to 50 years.


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