Made from 100% malted New Zealand barley in the Willowbank distillery, Dunedin. This whisky has been aging in American Oak, Ex-Bourbon barrels for 25 years.
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The New Zealand Whisky Co.
In 1997 the last whisky distillery in New Zealand was closed down, and the hundreds of barrels of Cask Strength whisky auctioned off or mothballed. In 2010, we bought the last 80,000 litres in 443 barrels from what had previously been stored in an old airplane hangar. The whisky now resides in the towering seaside bonds store in Oamaru. These are exceptionally rare drams from what was once the world’s southern-most distillery.