Nikka Days was created based on the concept of a "whisky for every day". A delicate balance is achieved by the blending of mellow grain whiskies and slightly peated malts. With bold and apparent floral aromas, this expression offers an extremely silky mouthfeel and fruity flavors that rise and expand, leaving behind a delightful aftertaste. An ideal 'everyday' dram.
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Nikka Distillery
In 1934, Masataka established Nikka Whisky and his first distillery was built in Hokkaido and named Yoichi. The area was well-suited to whisky production, though its location was remote. In 1969, a second distillery was founded, Miyagikyo Distillery, or Sendai Distillery as it has been known. Its first whiskies were sold as Sendai Single Malt and it was not until Asahi Brewery’s acquisition of Nikka in 2001 that the Miyagiko Distillery was expanded to cope with national demand. The Nikka range includes the single malts from the pair of distilleries as well as a range of vatted and blended malts.
