
Aleks Zecevic
92 Points
This is light on its feet, but generous in its offering, featuring aromas of rose petal and peach blossom, with prominent and expressive flavors of white raspberry, pear, flint and spice. It finishes with a mouth-watering, spice- and mineral-infused note.
About `Weingut Bernhard Ott`
The Ott family was been producing wine since 1889 in the region of Wagram in Lower Austria, just to the East of the triangle of Kremstal, Kamptal and Wachau.