Château d'Armailhac - Pauillac 2019

NZD$155.00
(No reviews yet)
Current Stock:
Adding to cart… The item has been added

62% Cabernet Sauvignon, 27% Merlot, 9% Cabernet Franc, 2% Petit Verdot

The wine is a deep, garnet-hued red. The nose exudes intense black fruit aromas enhanced by notes of vanilla, pepper and mild spice. From a structured and sappy attack, the mid-palate reveals a creamy, satin-smooth body on the black fruit and chocolate flavours. Perfectly integrated, smooth and well-rounded tannins linger on a pleasant touch of fruit. Floral and liquorice notes usher in a long and elegant finish.

 

A solid, linear red with a beautiful core of fruit and firm tannins, showing blackcurrants and finesse. Full and compact. It’s very fresh and aromatic with violets and hints of spices. Clean and vivid at the end, 62% cabernet sauvignon, 27% merlot, 9% cabernet franc and 2% petit verdot. Best after 2025.

 

--------THE PRODUCER--------

Château d'Armailhac

The vineyard of Château d’Armailhac, an 1855 Classified Growth under the name Mouton d’Armailhacq, covers 70 hectares (172 acres) in the northern part of Pauillac.

Since 1933, when Baron Philippe finally took full ownership, the history of Château d’Armailhac has been inseparable from that of Château Mouton Rothschild.

The Château d’Armailhac vineyard is made up of three groups of parcels, the Plateau des Levantines et de l’Obélisque, the Plateau de Pibran and the Croupe de Béhéré.

 

--------THE GRAPE--------

Bordeaux Red Blend

This is the most famous red blend of them all: Merlot and Cabernet Sauvignon. Just like in Bordeaux, where this blend originates from, you will almost always see Cabernet Franc, Malbec and Petit Verdot in the blend, too. Each grape brings its own special element to the overall wine be it acid, tannin, colour or aromatics.

 

--------THE REGION--------

Bordeaux

Bordeaux is one of the most important and well-known regions in the wine world. Home to 'Claret' a red wine made from the eponymous Cabernet Sauvignon and Merlot, 'Sauternes', a golden goddess that is sweet enough to make you silly, and Bordeaux Blanc, a blend of Sauvignon Blanc and Semillon which can be complex or simply refreshing.