Meo-Camuzet - Clos De Vougeot 19

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95-97 points Vinous

Outer quote mark The 2019 Clos de Vougeot Grand Cru is quite closed on the nose, offering discreet blackberry, raspberry and light violet aromas that you might mistake for a Vosne-Romanée. The palate is medium-bodied with succulent ripe tannins. This is a juicy Clos de Vougeot, a little savory and quite peppery on the finish, which you might misconstrue as a result of some stem addition. Sculpted with Jean-Nicolas Méo's finest chisel, this is a wonderful Clos de Vougeot. (NM) Inner quote mark (12/2020)

96 points Decanter

Outer quote mark Located near the château, Méo's holding in the Clos de Vougeot dates to Etienne Camuzet’s purchase in 1920 and the average vine age is 60 years. These grapes are blended with a parcel in Grand Maupertuis to produce what must surely be among the most majestic wines of the Clos de Vougeot, with a strikingly spicy black fruit, massive concentration and a brooding, tannic structure that leads to an immense finish. (CC) Inner quote mark(10/2020)

93-95 points Robert Parker's Wine Advocate

Outer quote mark Méo's 2019 Clos de Vougeot Grand Cru is shaping up brilliantly, mingling notes of orange peel, cassis and plums with notions of rose petals, sweet soil tones and exotic spices. Full-bodied, deep and layered, it's velvety and concentrated, with real mid-palate amplitude and an elegantly muscular profile. Perfumed and penetrating, this cuvée—from an optimally situated parcel below the château—is a fine long-haul proposition. Jean-Nicolas Méo began picking on September 13, observing that "everything was ripe at once this year," and that alcohol levels—for the most part, around 14%—were a little higher than he would have wished for. Yet the wines in the glass are hard to fault: Méo excelled in 2018, and his 2019s are even more structurally refined and vibrant. As I've written before, Méo's wines see quite a long élevage, and they can often be a little structural and introverted in the fall following the vintage, but these 2019s, just like the 2018s at the same stage last year, were remarkably open for inspection. Displaying superb concentration and mid-palate amplitude without any particular perception of heaviness, I found much to admire; and, in summation, this is a very fine portfolio that, when taken as a set, appears to match or surpass what was achieved here in 2018. (WK) Inner quote mark (1/2021)

91-94 points Allen Meadows - Burghound

Outer quote mark Relatively cool and airy aromas feature notes of dark currant, earth and a subtle suggestion of the exotic tea, all of which is trimmed in admirably subtle wood nuances. Like the Murgers, there is a lovely palate impression to the sappy and relatively supple medium-bodied flavors that tighten up on the youthfully austere, balanced and highly persistent finish. This lovely effort is already quite harmonious and showing very well. Inner quote mark (1/2021)

--------THE PRODUCER--------

Mé0-Camuzet

Méo-Camuzet is one of the most celebrated domaines of the Côte d’Or, located in the heart of prestigious Vosne-Romanée. The domaine boasts fourteen hectares of land in some of the most spectacular appellations and crus of Burgundy. The vineyard land in Burgundy is highly parceled out among families, which makes it rare for anyone to have enough vines to be able to bottle one grand cru, let alone the six that the Méos have. The early beginnings of the domaine left it in the hands of métayeurs, or share-croppers. The last twenty years have brought substantial changes that have fostered a new chapter for the Méo family.

Founder Étienne Camuzet was not only a passionate vigneron, but a full-time politician, and spent most of his time in Paris, representing the Côte d’Or. In order to keep his land in use, he offered it to capable share-croppers to farm. By the time his daughter had inherited the estate, she found herself with no successors, so the estate was passed down to her closest relative, Jean Méo. Jean was also deeply involved in national politics—he served as a member of Charles De Gaulle’s cabinet. Consequently, he, too, had to direct the domaine from afar. In the early 1980s, as many of the métayeurs were starting to retire, it became clear that the domaine needed a new direction. Jean’s son, Jean-Nicolas had also spent most of his life in Paris. By 1985, it was his turn to take the helm. In lieu of continuing to rent out their highly-pedigreed vineyards, he made the bold decision to slowly start reclaiming the land for the domaine’s own bottlings. He called upon the resident expert, one of Burgundy’s greatest winemakers of all time, Henri Jayer, for guidance. Henri had spent over forty years farming parcels from Méo-Camuzet under his own label, while enjoying celebrity status in the Kermit Lynch Wine Merchant portfolio. For three years, he mentored Jean-Nicolas during the transition and finally decided to retire in 1988. Though Jayer passed away in 2006, his legacy endures to this day.

Jean-Nicolas has since directed the cellar and sales. He has put the vineyards in the capable hands of Christian Faurois, son of one of domaine’s métayeurs, who has dedicated himself to these vineyards since 1973.

Domaine Méo-Camuzet bottles six astounding grands crus (Richebourg, Clos de Vougeot, Échezeaux, Corton Clos Rognet, Corton Les Perrières, and Corton La Vigne au Saint), ten premier crus (from the communes of Vosne-Romanée, Nuits-St-Georges, Chambolle-Musigny, and Fixin), several village wines, one Bourgogne Rouge, and only three whites. Jean-Nicolas aims for balance and purity of fruit, which he accomplishes with terrific success. Though delicate and fine, even in their youth, the paradoxical concentration and intensity of these wines make them ideal for long cellar aging. These rare, stunning achievements are a Burgundy lover’s dream.