Domaine de l'Arlot - Nuits-Saint-Georges 1er cru Clos de Forets 2018

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The nose reveals aromas of black fruit such as cherry and blackberry, and floral notes that give this wine greater depth, both in colour and substance. Spicy notes also contribute to this wine's make-up. The palate is creamy, round, fresh, generous and spicy. Its complexity requires a lot of time and patience but guarantees enjoyment. The finish is long, intense and persistent.

Grape 100% Pinot noir

Food match roasted duck, roasted and grilled red meats, Epoisses, Langres cheese

 

--------THE PRODUCER--------

Domaine d'Arlot

2 kilometres to the south of Nuits Saint Georges, at Premeaux-Prissey, the Domaine de l'Arlot is a classic example of an ancient Côte de Nuits Burgundian property.

Old archives recall the presence of Jean-Charles Vienot, heir, from a long line of Burgundians and owner of a house and vines at the end of the eighteenth century in the village of Prémeaux. He was an enterprising man who built a wall around the domaine and thus created the Clos de l'Arlot, which is today a Nuits Saint Georges 1er Cru.

In 1891, the property was sold to a wine merchant, Jules Belin, who enlarged the estate through his purchase of the Clos des Forêts Saint Georges and the Clos du Chapeau, the whole of which went to form the Domaine de l'Arlot. His heirs transferred the buildings and vines to AXA Millésimes almost a century later, at the beginning of 1987. Since then, AXA Millésimes has acquired two plots in Vosne Romanée: Vosne Romanée 1er Cru - Les Suchots and Romanée Saint Vivant Grand Cru.

A fabulous park

François Vienot, Jean-Charles' son, had dreamed of a remarkable park in the hollow of an old quarry. Today, hundred-year-old trees, with light filtering through the leaves, and stones which were sculpted by numerous artists at the request of Jules Belin, make this a fabulous theatrical place and a delightful contrast to the strictness of the rows of vines.

Key figures in the Arlot story

The domaine's recent history remains marked by the influence of Jean-Pierre de Smet who ran the domaine for almost two decades. In January 2007, he handed over the direction of the domaine to Christian Seely, who entrusted technical management firstly to Olivier Leriche, then to Jacques Devauges in August 2011, and later to Géraldine Godot in September 2014.

Géraldine Godot is a microbiologist and oenologist. Originating from Burgundy, she studied and spent a large part of her career in the region.


 

--------THE GRAPE--------

Pinot Noir

Pinot Noir produces some of the world's most expensive, most lauded, rarest and delicious wines. Equally it is one of the most difficult grapes to grow successfully and as a result it is quite hard to make a balanced Pinot Noir. It is historically from Burgundy, most specifically in the Cote de Nuits, so much so that people will refer to Pinot Noir as a 'Burgundy'.

 

--------THE REGION--------

Burgundy

Burgundy is one of the most important wine regions in the world. It is often the one region that winemakers not lucky enough to be based there strive to make wine in. Run over to your local winery and I am sure that you'll find at least one Burgundy-phile. It is the historical home of the two major grapes: Pinot Noir and Chardonnay.