Luc Lapeyre Minervois San Bres Blanc 2022

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Producer Luc and Jean Yves Lapeyre
Appellation AOP Minervois
Region Languedoc
Country France
Vintage 2022
Varietal(s) Vermentino

 

The nose of ripe peach and of citrus, intensifies in the mouth with aeration and shows a generous amplitude. Of a nice length, it ends in a light and delicious bitterness. A table white, to taste on a monkfish and saffron cream. 

Planted on soils composed of clay-limestone by place and gravel on the edge of the plot north of the village, vermentino withstands dry periods and draws its freshness in the filtering parts. 

Skin contact fermentation for 48 hours, so as to develop the complexity aromatic while preserving the tension. The wine is then aged for five months in tanks before being put in bottle.


About the Domaine:

Once you have crossed the doorstep, as you put down the coat, put down the watch. Time no longer has a hold. Luc and Jean-Yves lives at the hour of their vines. It is who decides with the complicity of the climate. For a long time they have modeled their biological rhythms on those of plants. No need to struggle, to force, to bend, our will is more useful to observe, listen, breathe and perhaps understand. They invite your senses to come and taste this rhythm of nature: the vine and its perfumes, the wine and its aromas, the history of a grape variety, the attachment to a pretty cabin in its vine setting.

Here you are free to feel the wine, there are no rules, neither for making it nor for tasting it.

Grapes from organic farming, natural yeast and no added sulfites. Unfined and unfiltered wine