Troupis Hoof & Lur Moschofilero 2019

NZD$63.00
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Hoof & Lur is Troupis’ winery homage to the wines native to high plateau of Mantinia for millennia.

Floral with powdered sugar and blood orange that entice on the nose. Citrus notes and fresh acidity add vibrancy to the palate.

The Producer

History

The family has been involved in viticulture since the 1970s, when they used to make their own wine for the year and sell the remaining grapes.

The winery’s history began in 2010, when the family decided to invest in their privately owned vineyards of a total area of 7 hectares.

Since then the winery has developed in terms of its facilities, equipment and personnel, resulting in the production of fine quality wines and the provision of quality services to its clients.

Vineyards

With a view to achieving self-sufficiency in production, Troupis winery steadily increases its privately owned vineyards by investing in new plantings on a yearly basis.

The main variety planted is Moschofilero. However, the winery recently completed the planting of 1 hectare of Asyrtiko – perhaps the sole planting in Mantinea- with very good organoleptic characteristics.

The vineyards are situated in the heart of Mantinea at an altitude of 650 m in the Fteri region, in areas Litharakia, Katarrachia, Belberi.

The special microclimate of the Mantinea wineland differentiates the variety’s characteristics when compared to the remaining Peloponnese, making Moschofilero unique. Here, this gris variety unfolds in all its rich characteristics, giving us wonderful wines.