Clos Henri Estate Sauvignon Blanc 20226

NZD$27.00
(No reviews yet)
Current Stock:

Named for the young vines from which it was crafted, Petit Clos has been our beloved young vines offering until now.

Our new Estate Range replaces the Petit Clos – showing vivacity, concentration and brightness, the Estate wines are crafted from both our glacial stones and windblown clay terroirs.

When re-imagining the labels, it seemed only fitting to pay tribute to the biodiversity by incorporating the pioneering species of the Marlborough Valley and sharing the story of our commitment to native replanting and re-establishment.

SERVE WITH: Ceviche, Thai green curry, tomato and goat’s cheese tart.

Clos Henri – Our Story in Brief

Nestled under the southern foothills of Marlborough’s Wairau Valley, Clos Henri is the wine estate meticulously established and organically run by the famous Sancerre wine growing family of Henri Bourgeois.

Uniting 10 generations of winegrowing know-how from the Bourgeois family, Clos Henri crafts textural and elegant wines, capturing the intense Marlborough character with the aim to reveal the identity of the Clos Henri terroir and a true sense of place in the wines.

From the three different soil types of the estate, partially comprised of a clay hill slope, the family uses the best of French and New World winegrowing techniques to capture the essence of Marlborough’s intense character and reveal the identity and depth of the Clos Henri terroir.

Our ultimate objective is to offer a wine that tells you the story of its origin, whispers he is not French but Marlborough and voices he is a craft from the specific Clos Henri terroir – says Arnaud Bourgeois, General Manager.